Dining with the Chef S11E12 - Cook Around Japan - Amami Oshima: Preserving Island Tradition
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Chef Rika visits the southwest archipelago of Japan. She meets people who are preserving a unique food culture that cannot be found anywhere else in Japan. Featured recipes: (1) Pork Miso (2) Stir-fried Bitter Gourd with Pork Miso.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20220823/2019330/
| Released | Apr 02, 2012 |
|---|---|
| Runtime | min |
| Genre | Reality |
| Actor | N/A |
| Director | N/A |
| Production | NHK WORLD-JAPAN |
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