Dining with the Chef S10E24 - Authentic Japanese Cooking: Buttered Mackerel with Ponzu
0.0/10 by 0 users
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Buttered Mackerel with Ponzu (2) Deep-fried Marinated Eggplant.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20220125/2019312/
| Released | Apr 02, 2012 |
|---|---|
| Runtime | min |
| Genre | Reality |
| Actor | N/A |
| Director | N/A |
| Production | NHK WORLD-JAPAN |
Recomendations
