Dining with the Chef S10E12 - Authentic Japanese Cooking: Shochu-Braised Chicken with Eggs
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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Shochu-Braised Chicken with Eggs (2) Edamame Mixed Rice.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210907/2019300/
| Released | Apr 02, 2012 |
|---|---|
| Runtime | min |
| Genre | Reality |
| Actor | N/A |
| Director | N/A |
| Production | NHK WORLD-JAPAN |
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