Dining with the Chef S1E20 - Rika's TOKYO CUISINE: Korokke with a Trio of Asian Sauces
Dining with the Chef S1E20 - Rika's TOKYO CUISINE: Korokke with a Trio of Asian Sauces
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Rika will teach us how to make korroke, Japanese potato croquets, with her original Asian sauces. Crispy bread crumbs outside and fluffy potato inside, with sweet onion and juicy ground beef. Everyone from children to adults, love this combination. Korroke can be a fabulous dish for your parties at home! So give it a try!
Released Apr 02, 2012
Runtime min
Genre Reality
Actor N/A
Director N/A
Production NHK WORLD-JAPAN